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Products
- Analyzers
- Automation Systems
- Butter Equipment
- Centrifuges
- Cleaning-in-Place Systems
- Deareators
- Draught Regulators
- Dryers
- Evaporators
- Fat Crystalization Equipment
- Filters & Strainers
- Heat Exchangers
- Homogenizers
- Membrane Filtration Systems
- Microparticulation Systems
- Mixers & Agitators
- Pasturization Systems
- Pigging Systems
- Plumbing Products
- Pumps
- Recreational Marine Products
- Spin Flash Dryers
- Spray Dryers
- UHT Systems
- Valves
- Adhesives & Sealants
- Automotive Heating System
- Baby Food
- Bakery Filing Cream
- Beer, Cider, Wine & Spirits
- Biodiesel
- Boats & Watercraft
- Building Infrastructure
- Butter & Spreads
- Cement
- Cheese
- Chocolate
- Coffee & Tea
- Condiments, Sauces & Soups
- Cosmetics
- Dairy Powders
- Ethanol
- Flavors & Fragrances
- Fruit Juice
- Fuel Supply System
- Hair, Nail & Skin Care Products
- Ice Cream
- Inorganic Chemicals
- Margarine & Shortening
- Meat & Animal-Based Proteins
- Milk & Cream
- Neutralization
- Nutraceuticals
- Oral Care
- Paints & Coatings
- Petrochemicals
- Pipelines
- Plant-Based Food & Beverages
- Plastic & Resins
- Refinery
- Soft Drinks
- Solvents & Solutions
- Specialty Chemicals
- Synthetic Rubber
- Yogurt
Innovation Centers – Ingredients (Dry Dairy and Dry Food)
Â鶹ŮÀÉ’s Ingredients Innovation Centers in Soeborg, Denmark, and Getzville, USA, drive product development for dry dairy and food ingredients. These centers provide end-to-end testing for dry dairy and food products. Combining Â鶹ŮÀÉ’s innovation with industry expertise, we help customers optimize processes, improve product performance and reduce time to market.
The innovation centers combine decades of expertise with Â鶹ŮÀÉ technologies in evaporation and spray drying to deliver innovative, sustainable solutions.
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Locations
- Soeborg, Denmark: Specializes in evaporation and spray drying systems, from pilot to semi-industrial scale, with all kinds of technologies (15 to 350 kg/h water evaporation)
- Getzville, USA: Specializes in evaporation and spray drying systems, from pilot to semi-industrial scale, with all kinds of technologies (15 to 350 kg/h water evaporation)
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Equipment and Capabilities
- Spray dryers with flat or conical bottom, spin flash dryers, fluid bed dryers
- Evaporators: Plate or tubular falling film
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Transform your dry dairy and food ingredient processes with Â鶹ŮÀÉ. Contact us today to explore how our Innovation Centers can support your production goals.